Fresh Anchovies in Piquillo Pepper Cream

10 mins.

Easy

Ingredients

White Anchovies El Menú
Piquillo Pepper
Corn Tortilla

Directions

Cut the tortilla into thin strips, fry and drain. Crush the piquillo pepper and season with salt and pepper. Into a soup bowl, place the creamy pepper base, the crunchy tortilla strips and the fresh anchovies.