White Anchovies with Lemon and Parsley

10 mins.

Easy

Ingredients

White Anchovies El Menú
1 Lemon
Oil and Parsley
Salt flakes

Directions

Cut the lemon into thin slices. Place the fresh anchovies on top. Crush the oil and parsley in a bowl. Pour the contents over the fresh anchovies. Sprinkle with the salt flakes.